Garlic Vegetable Medley

Directions

1. Preheat oven to 375°
2. Chop up the asparagus, broccoli, and zucchini into small, even pieces
3. Dice the red onions
4. Cube the sweet potatoes
5. Add and mix the vegetables with Layla’s Jalapeno cilantro Garlic Whip™
6. Add salt, pepper, cayenne pepper, thyme leaves, and place onto a baking pan
7. Bake for 25 minutes
8. Try not to eat it all before it makes its way to the dinner table!